Publications (8053)
ARTICLE
Botanical, Physicochemical, and Phytochemical Studies of Zanthoxylum zanthoxyloides (Lam.) Zepernick and Timler (Rutaceae) Stem and Root Bark
Lassané Ouédraogo, Aminata Pagnimdebsom Nacoulma, Moussa Compaoré, Naamwin-So-Bawfu Romaric Meda, Vincent Rouamba, Martin Kiendrebeogo
Zanthoxylum zanthoxyloides, a medicinal plant overexploited in Burkina Faso due to the use of its roots for therapeutic purposes has been studied and it seems that the profile of the powder from stem and root bark are almost similar. This study aims to compare the botanical, physicochemical, and phytochemical parameters of Z. zanthoxyloides po(...)
Zanthoxylum zanthoxyloides, Botanical Characters, Physicochemical, Phytochemical, Antioxidant Activities, Chromatographic Profile
ARTICLE
Effects of Organic Compost and Trichoderma harzianum Spores on Soil Fertility and Agronomic Performance of Soybean (Glycine max (L.) Merr.)
Koulibi Fidèle, Kounbo Dabiré, Sibiry Albert Kaboré, Moussa Tondé, Daouda Guébré, Abdramane Sanon, and Edmond Hien.
The food supply has grown steadily over the years, while production has been hampered by the increased use of synthetic fertilizers, leading to pollution and degradation of soil physico-chemical properties. It is imperative to advocate for the promotion of sustainable farming techniques that can enhance crop yields while improving soil fertili(...)
biofertilizer; microorganism; agro-pedology; soybean; yield; Burkina Faso.
ARTICLE
Mapping Research on Bambara Groundnut (Vigna subterranea (L.) Verdc.) in Africa: Bibliometric, Geographical, and Topical Perspectives
Hamid El Bilali, Zakaria Kiebre, Romaric Kiswendsida Nanema, Iro Dan Guimbo, Veli-Matti Rokka, Maria Gonnella, Sheirita Reine Fanta Tietiambou, Lawali Dambo, Jacques Nanema, Francesca Grazioli and Filippo Acasto
While Bambara groundnut (Vigna subterranea (L.) Verdc.) originates from Africa and the list of producers is topped by African countries, it is not clear whether research is developed enough to support crop promotion in the continent. Thus, this systematic review of 180 articles presents a comprehensive summary of research on Bambara groundnut(...)
neglected and underutilised species; NUS; orphan crops; Bambara nut; Bambara bean; legume; food security; climate change; livelihoods; SUSTLIVES
ARTICLE
Molecular Characterization of the Four Serotypes (DENV-1, DENV-2, DENV-3 and DENV-4) of Dengue Virus Circulating in Ouagadougou, Burkina Faso
Shoukrat Ohuwa Toyin Bello, Aziz Sidi Aristide Tapsoba, Abdou Azaque Zoure, Yidia Jean Romaric Bassole, Wend-La-Sida Ké, Prosper Bado, Olawoumi Fabrice Kouta, Fadilatou Tassembedo, Florencia Wendkuuni Djigma, Abdoulaye Diabate, Jacques Simpore
Background and Objectives: Dengue is an arbovirosis caused by the dengue virus with 04 serotypes. The aim of the study was to characterise the four serotypes (DENV-1, DENV-2, DENV-3 and DENV-4) of the dengue virus circulating in Ouagadougou, Burkina Faso. Methods: This was a descriptive analytical study that included 2833 patients and was carr(...)
Dengue Virus, Serotypes, RT-PCR, Burkina Faso
ARTICLE
Comparative Nutritional and Organic Matter of Leaves and Pods from Herbaceous Papilionaceae Ecotype
Lassané Ouédraogo; Coulibaly Pane Jeanne d'Arc; Abdoulazize Sandwidi; Fanta Blagna; Barkissa Fofana; Badiori Ouattara; Boukari Ousmane Diallo; Martin Kiendrebeogo
Crotalaria mucronata and Crotalaria retusa are leguminous plants with potential in their leaves, pods, and seeds. However, this potential remains largely underutilized. This study aimed to assess the nutritional content, organic matter, and antinutritional factors in the leaves and pods (including seeds) of C. mucronata and C. retusa from vari(...)
Burkina Faso; Ecotypes; Nutrient content; Organic matter; Antinutritional factors
ARTICLE
Assessment of Cowpea [Vigna unguiculata (L), Walp] Storage Technique and some Stocks Sanitary Quality in Center North Region of Burkina Faso
Sibiri Nebié, Fatoumata Hama-Ba, Sibiri Bougma, Véronique R. Kola, Adama Sawadogo and Aly Savadogo
Cowpea plays an important role in food and nutritional security. Cowpea stock are subject to biotic and abiotic attack resulted stock lost that affected food security. Few research are doing on conservation techniques and stock sanitary quality. The objective of this work is to study the cowpea storage techniques and some stock sanitary qualit(...)
Cowpea; conservation; sanitary quality; Burkina Faso.
ARTICLE
Phytochemical screening, antioxidant and anti-edematous activities of aqueous extract of Sarcocephalus latilolius (sm.) Bruce ripe fruits in rat
Filkpièrè Léonard DA , Ahmed Yacouba COULIBALY , Voudri YAOUDA , Basile TINDANO , Ignace KOUSSOUBE , Mahamadou BALLO, Balé BAYALA* and Raymond Gourounga BELEMTOUGRI
Extract at 10 mg/mL yielded 92.95±11.44 mg EAG/g total polyphenols, 0.082±0.005 mg ERu/g total flavonoids and 0.14 ± 0.003 mg EAT/g condensed tannins. Aqueous extract of Sarcocephalus latifolius ripe fruits showed DPPH radical inhibition with an IC50 greater than 25 μg/mL. DPPH inhibition by gallic acid was 92.91% at 25 μg/mL. IC50 of ascorbic(...)
Antioxidant; Anti-inflammatory; Sarcocephalus latifolius fruits; Rats
ARTICLE
Caudal Appendage: About 3 Cases Report
KABRE Abel, HARO Yakouba, BAKO Itchizoun Frédéric, KIEMTORE Aminata, SANOU Abdoulaye, ZOUNGRANA Inoussa, ZABSONRE D. Sylvain
Introduction: A caudal appendix is a rare congenital malformation of the median or paramedian diverticulum type
located mainly in the lumbosacral region, of soft consistency, exceptionally provided with an axial skeleton and
covered with skin often of normal appearance and simulating a tail.
Patients: We report the cases of three female(...)
Caudal Appendage, Congenital Abnormality, Pediatric Surgery, Spinal Anomalies
ARTICLE
Qualité biochimique, microbiologique et typologie des vinaigres utilisés en alimentation de rue à Bobo-Dioulasso, Burkina Faso
Abel Tankoano Namwin Siourime Somda Christine Kere/Kando Amadou Rouamba Ouo Charlotte Coulibaly Donatien Kabore Aly Savadogo Hagretou Sawadaogo/Lingani
Au Burkina Faso, outre les plats cuisinés, la salade et les grillades sont fortement consommées dans la rue. Leur préparation entraine une utilisation du vinaigre ou des succédanés de vinaigre dans le but d’améliorer la qualité organoleptique des mets. L’objectif de cette étude était de déterminer la typologie, les caractéristiques biochimiq(...)
aliments de rue, vinaigre de fermentation, succédané de vinaigre, qualité, Bobo-Dioulasso
ARTICLE
The influence of household size and gender on migration dynamics in Burkina Faso: A comparative study of the provinces of Kouritenga, Boulkiemdé and Ioba
ZOMA Vincent, AZIANU Komi Ameko , MINOUNGOU Abdoul-Kader, SANGLI Gabriel, DABIRÉ Hubert Bonayi, COMPAORÉ Georges
This article explores migration dynamics in Burkina Faso through a comparative study of the provinces of Kouritenga, Boulkiemdé, and Ioba. The objective is to examine the influence of household size and gender on migration decisions, while taking into account regional specificities. This quantitative, purposive study surveyed 540 households in(...)
Migration, household size, gender, number of children, Burkina Faso
ARTICLE
Déterminants la consommation de la chicha chez les adolescents et les jeunes à Ouagadougou au Burkina Faso
DRABO Alice Bougnan, ZOMA Vincent
L'adolescence et la jeunesse, périodes de recherche identitaire, expose souvent à des expériences risquées, telles que la pratique de la chicha de plus en plus populaire à Ouagadougou au Burkina Faso, si bien qu’une réglementation récente a interdit sa consommation dans cette ville soulevant ainsi des interrogations sur ses déterminants. La pr(...)
Chicha, adolescents et jeunes, facteurs individuels et contextuels, Ouagadougou
ARTICLE
Enhancing 5G-NR mm Wave: Phase Noise Models Evaluation with MMSE for CPE Compensation
GUEL Desire, SOMDA Flavien Herve, ZERBO Boureima, SIE Oumarou
The rapid development of 5G New Radio (NR) and millimeter-wave (mmWave) communication systems highlights the critical importance of maintaining accurate phase synchronization to ensure reliable and efficient communication. This study focuses on evaluating phase noise models and implementing Minimum Mean Square Error (MMSE) algorithms for Commo(...)
5G New Radio (NR), mmWave, CPE Compensation, Phase Noise Models, Minimum Mean Square Error (MMSE), EVM (Error Vector Magnitude), BLER (BLock Error Rate), SNR (Signal-to-Noise Ratio), NRPDSCH (Physical Downlink Shared Channel), PT-RS (Phase Tracking Reference Signals)
ARTICLE
Determinants of stunting in children aged 0–59 months in three regions of Burkina Faso
Ella W. R. Compaore , Ousmane Ouedraogo, Prisca E. Bationo , Korotoumou Traore, Ezeckiel Birba , Pascal Nakelse, Ollo F. Kambou , Boureima Ouedraogo, Abdoul Aziz D. Ilboudo , Souleymane Tirogo, Estelle A. Bambara and Mamoudou H. Dicko
The Sahel is a region particularly characterized by undernutrition in several forms. In Burkina Faso, where several interventions have been carried out across the past several years, the nutritional situation of children under five years of age is still characterized by persistent stunting in the Est, Sahel, and Cascades regions. This study ai(...)
Stunting, Region, Factors, Cascades, Sahel, Est
ARTICLE
Troubles métaboliques chez les nouveau-nés hospitalisés dans le service de néonatologie du Centre Hospitalier Universitaire Yalgado Ouédraogo.
Chantal Zoungrana/Ouattara, Flore Ouédraogo , Hamidou Sawadogo, Oumarou Sawadogo, Angèle Kalmogho, Caroline Yonaba, Ambroise Ouédraogo, Solange Odile Yugbaré /OuédraogoFla Kouéta
Introduction : Les troubles métaboliques se définissent par des perturbations de l’équilibre
hydroélectrolytique, acidobasique et/ou de l’équilibre glycémique. Les nouveau-nés y sont
particulièrement exposés. Ces troubles contribuent à augmenter la mortalité néonatale en raison du
retard au diagnostic et à la prise en charge.
Notre objecti(...)
Nouveau-né, troubles métaboliques, CHU-YO.
ARTICLE
Défis et enjeux de la commercialisation du sésame biologique dans la commune rurale de Bilanga au Burkina Faso Challenges and issues of organic sesame marketing in the rural commune of Bilanga in Burkina Faso
ZOMA Vincent
Le sésame, troisième produit d’exportation du Burkina Faso, est produit en milieu rural notamment dans la commune rurale de Bilanga, région de l’Est. Ce produit malgré son importance pour l’économie des localités où il est cultivé fait face à de multiples défis notamment dans sa commercialisation. À cet effet, en se basant sur la recherche doc(...)
Sésame biologique, commercialisation, Bilanga, Burkina Faso