Publications (2259)
ARTICLE
Étude du déterminisme génétique de la texture des graines du niébé [Vigna unguiculata (L.) Walp.]
Wendbenedo Joël Antoine LALSAGA, Nerbéwendé SAWADOGO, Mariam KIEBRE, Mahamadou SAWADOGO1.
Objectif : Des croisements ont été effectués entre douze variétés de niébé (Vigna unguiculata (L.) Walp.) au Burkina Faso à l’INERA (DRREA-Centre Saria) dans le but de déterminer le mode de transmission des gènes de la texture des graines de niébé.
Méthodologie et résultats : L’étude génétique des différents caractères a été soumise au test k(...)
Transmission, niébé, texture, hile, gènes, phénotype, Burkina Faso
ARTICLE
World Hepatitis Day in Burkina Faso, 2016: Awareness, Screening, Identification of HBV Markers, HBV/HCV Coinfection, and Vaccination
Birama Diarra, Abdoul Karim Ouattara, Florencia Wendkuuni Djigma, Tegwinde Rebeca Compaoré, Dorcas Obiri-Yeboah, Lassina Traoré, Serge Théophile Soubeiga, Prosper Bado, Justine Yara, Virginio Pietra, Paul Ouedraogo, Alain Bougouma, Rokia Sanogo, Jacques Simpore
Background: Hepatitis B virus (HBV) can cause chronic hepatitis, cirrhosis, and hepatocellular carcinoma. Coinfection with hepatitis C virus (HCV)/HBV leads to a higher risk of liver damage. Development of HBV awareness campaigns could reduce the prevalence of this disease and limit the consequences.
Objectives: The aim of this study was to s(...)
: Hepatitis B and C, Awareness, Screening, Vaccination
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ETHNOBOTANICAL AND AGROMORPHOLOGICAL CHARACTERIZATIONS OF Corchorus olitorius L. ACCESSIONS IN BURKINA FASO
KIEBRE Mariam, KIEBRE Zakaria*, TRAORE Renan Ernest, BATIONO/KANDO Pauline, SAWADOGO Nerbéwendé, SAWADOGO Mahamadou
Corchorus olitorius is an indigenous leafy vegetable which is widely consumed in Africa and Asia. In order to investigate agronomic practices, agromorphologic diversity and ethanobotanic knowledge of producer, present
study has been carried out in the four agro-climatic zones of Burkina Faso. During this study, total 178 accessions were coll(...)
Ethnobotanic, Characterization, Corchorus olitorius l, Burkina Faso
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Identification and Characterization of Potential SSR Markers Linked to Striga gesneroides (Willd.) Vatke Resistance Gene Race 2 in Cowpea in Mali
Sory Diallo, Nerbéwendé Sawadogo, Mahamadi Hamed Ouédraogo, Sidy Bekaye Coulibaly, Teyoure Benoit Joseph Batieno, Aly Boubacar, Mahamadou Sawadogo
Cowpea [Vigna unguiculata (L.) Walp.], a major food legume grown in Mali, is an important dietary protein source.
However, one of the major biotic constraints strongly limiting its production happens to be the SG2 strain of Striga gesnerioides (Willd.) Vatke. In order to identify SSR markers linked to resistance gene of the race 2 of S. gesn(...)
Marker-assisted selection, microsatellites markers, Striga, Vigna unguiculata, Mali
ARTICLE
Apports du contrôle qualité produits finis dans l'amélioration de la qualité des Produits Sanguins labiles au Centre Régional de Transfusion Sanguine de Ouagadougou (Burkina Faso), 2014
K. Nebie a, b, ⁎ , S. Sawadogo a, b, E. Kafando a, E.M. Bationo a, H. Dahourou a, S. Ouattara a, K. Kienou a, S. Nana a, L. Kaba a, C. Fretz c, E.L. Murphy d
Au Burkina Faso, des normes nationales ont étés définies pour les produits sanguins labiles (PSL) et les centres de transfusion sanguine doivent mettre en place un contrôle qualité produits finis (CQPF) pour s’assurer que leur production les respectent et le cas échéant, mettre en place des mesures correctives. Notre étude avait pour but d’éta(...)
Mots clés non renseignés
ARTICLE
Facteurs associés à la satisfaction des prescripteurs de produits sanguins labiles au Burkina Faso
S Sawadogo 1 , E Kafando 2 , K Nébié 3 , A-S Ouédraogo 2 , S Ouattara 4 , H Dahourou 4 , C Fretz 5 , V Deneys 6
Le Centre national de transfusion sanguine, opérateur unique de la transfusion sanguine au Burkina Faso est engagé dans la démarche qualité suivant la norme ISO 9001. Aussi, l’écoute-client constitue-t-il un fondement majeur de son système. Notre étude est construite sur le concept de la « satisfaction client » comme fonction de la qualité du(...)
Mots clés non renseignés
ARTICLE
Mango processing methods and level of knowledge of quality standards by actors in mango enterprise in Burkina Faso
96. KANTE-TRAORE Hyacinthe, Hagrétou SAWADOGO-LINGANI1, Issiaka SEOGO, Donatien KABORE et Mamoudou H. DICKO
Mango (Mangifera indica L.) processing is the main activity of more than sixty micro agro industrial
food enterprises in Burkina Faso. This activity is mainly based on the use of traditional knowledge. To assess
on the knowledge level of the quality standards of mango and its products by actors involved its technological
processing a survey(...)
Mangue, transformation, normes, procédés, qualité
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Medicinal Plants Used for Neuropsychiatric Disorders Treatment in the Hauts Bassins Region of Burkina Faso
Prosper T. Kinda, Patrice Zerbo, Samson Guenné, Moussa Compaoré, Alin Ciobica, Martin Kiendrebeogo
In Burkina Faso, phytotherapy is the main medical alternative used by populations to manage various diseases that affect the nervous system. The aim of the present study was to report medicinal plants with psychoactive properties used to treat neuropsychiatric disorders in the Hauts Bassins region, in the western zone of Burkina Faso. Methods:(...)
Burkina Faso, Neuropsychiatry, Phytotherapy, Traditional healers
ARTICLE
Major Polymorphisms of Genes Involved in Homocysteine Metabolism in Malaria Patients in Ouagadougou, Burkina Faso
Noé Yameogo, Bapio Valérie Elvira Jean Télesphore Bazie, Abdoul Karim Ouattara, Pouiré Yameogo, Tegwinde Rebeca Compaore, Dorcas Obiri-Yeboah, Florencia Wenkuuni Djigma, Simplice Damintoti Karou, Jacques Simpore
This study analyzed the four main polymorphisms of the genes in homocysteine metabolism in malaria patients. Forty-two randomly selected subjects, diagnosed positive for Plasmodium falciparum, were included. The four genotypes were detected by real-time PCR using the MTHFR 677C>T, MTHFR 1298A>C, MTR 2756A>G, and MTRR 66A>G detection kit (Sacac(...)
Malaria; Homocystein; metabolism; Burkina Faso
ARTICLE
Etude de la qualité nutritionnelle et microbiologique des farines infantiles de quatre unités de production : CMA saint Camille de Nanoro, CSPS Saint Louis de Temnaoré, CM saint Camille d’Ouagadougou et CHR de Koudougou
Aminata SANOU , François TAPSOBA , Cheikna ZONGO , Aly SAVADOGO* , Yves TRAORE
Ce travail a consisté en la détermination de la qualité nutritionnelle et microbiologique des farines infantiles. Vingt-quatre (24) échantillons ont été collectés à Nanoro, Temnaoré, Ouagadougou et Koudougou et analysés. Les principaux résultats des analyses biochimiques ont donné pour 100 g de farine : 13,24 %, 11,88 %, 13,02 %, 11,65 % de pr(...)
Farines infantiles, Qualité nutritionnelle et microbiologique
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Evaluation of microbiological and physicochemical quality of borassus akeassii fresh sap and fermented sap (bandji) produced at Burkina Faso
Zongo Oumarou, Tapsoba François, Guira Flibert, Zongo Cheikna, Traore Yves and Savadogo Aly
Palm wines are produced, consumed and appreciated by population of West Africa. Our previous study deal with impact of technological diagram on biochemical and microbiological quality of Borassus akeassii wine produced traditionally in Burkina Faso. This study aims to evaluate the microbiological and physicochemical quality of the fresh and fe(...)
Borassus akeassii, fresh sap, fermented sap, microbiological and physicochemical quality, bacteria
ARTICLE
Identification and validation of SSR markers linked to Striga gesneroides (willd.) vatke gene race 2 in cowpea |Vigna unguiculata (l.) Walp] in Mali
Diallo S., Sawadogo N., Ouedraogo M. H., Coulibaly B.S., Batieno Joseph B.T.J., Sawadogo M.
Cowpea (Vigna unguiculata (L.) Walp.) Is one of the most important grain legumes grown in Mali. But its production is strongly limited by the SG2 strain of Striga gesnerioides (Willd.) Vatke which constitutes one of the major biotic constraints. The F2 populations resulting from the crossing between the variety IT97K-499-35 (Resistant parent)(...)
Cowpea, Marker-assisted selection, Striga, SSR markers
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Isolation and characterization of enteropathogenic and enterotoxinogenic Escherichia coli from dairy products consumed in Burkina Faso
Touwendsida Serge Bagré, Bissoume Sambe-Ba, Hadiza Bawa Ibrahim, Gertrude Bsadjo Tchamba, René Dembélé, Abdoul Aziz Wane, Evariste Bako, Alfred S. Traoré, Nicolas Barro and Amy Gassama-Sow
Food-borne diseases represent a public major health problem, and drink-water, juice, meat, and milk products are usually involved. This study aimed to evaluate the antibiotic resistance of diarrheagenic E. coli isolated from dairy products consumed in Burkina Faso. Five hundred and twenty-two samples were gathered. Escherichia coli were isolat(...)
Dairy products, diarrheagenic Escherichia coli, antibiotics resistance, integrons, Burkina Faso
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Defective Gpsm2/Gai3 signalling disrupts stereocilia development and growth cone actin dynamics in Chudley-McCullough syndrome
Mauriac SA , Hien YE , Bird JE , Carvalho SD , Peyroutou R , Lee SC , Moreau MM , Blanc JM , Geyser A , Medina C , Thoumine O , Beer-Hammer S , Friedman TB , Rüttiger L , Forge A , Nürnberg B , Sans N , Montcouquiol M
Mutations in GPSM2 cause Chudley-McCullough syndrome (CMCS), an autosomal recessive neurological disorder characterized by early-onset sensorineural deafness and brain anomalies. Here, we show that mutation of the mouse orthologue of GPSM2 affects actin-rich stereocilia elongation in auditory and vestibular hair cells, causing deafness and bal(...)
Mots clés non renseignés
ARTICLE
Susceptibility of MED-Q1 and MED-Q3 Biotypes of Bemisia tabaci (Hemiptera: Aleyrodidae) Populations to Essential and Seed Oils
Drabo Samuel Fogne´,Gnankine Olivier, Imael H. N. Bassole´, Roger Charles Ne´bie´ and Mouton Laurence
Bemisia tabaci (Gennadius) (Hemiptera: Aleyrodidae) is a major pest of many agricultural and ornamental crops
in tropical and subtropical regions causing damages that result in important economic losses. Insecticides are
commonly used in greenhouses or fields to control B. tabaci populations leading to rapid evolution of resistance that rend(...)
Bemisia tabaci, essential oil, seed oil, insecticide resistance, leaf dip method