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In vitro anthelmintic activity of Euphorbia forskalii J. Gay aqueous extracts evaluation on different life stages of Haemonchus contortus,
Discipline: Sciences biologiques
Auteur(s): Amadou Dicko, Almamy Konaté , Alain Azokou, Youssouf Sylla, Basile Tindano, Angora Rémi Constant Ahoua, Mamidou Witabouna Koné, Adama Kaboré, Amadou Traoré, Balé Bayala*, Hamidou Hamadou Tamboura
Auteur(s) tagués: BAYALA Balé
Renseignée par : BAYALA Balé
Résumé

The use of medicinal plants in the control of gastrointestinal parasitosis is a promising solution for improving the productivity of sheep flocks. In order to evaluate the anthelmintic activity of Euphorbia forskallii, in vitro bioassays were performed on three life stages of Haemonchus contortus. Five aqueous extracts concentrations namely 10 mg/mL; 5 mg/mL; 2.5 mg/mL; 1.25 mg/mL and 0.62 mg/mL were used for adult worm mortality tests. Egg hatch inhibition and L3 larval migration inhibition tests were studied at 5 mg/mL; 2.5 mg/mL; 1.25 mg/mL; 0.62 mg/ mL and 0.31 mg/mL. A negative control PBS and a positive control levamisole 2.5 mg/mL were established for each test. A phytochemical screening was performed to determine the presence of some secondary metabolites. The results obtained showed the presence of total polyphenols, total flavonoids and condensed tannins within the aqueous extracts of E. forskalii. A high and significant (P

Mots-clés

Gastrointestinal nematodes, Haemonchus contortus, Anthelmintic activity

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