Nutritional status of patients according to the stage of chronic renal failure

Toyadala Hortense LENGANI, Gaoussou SANOU, Sibiri BOUGMA, Yamkaye Aicha SAWADOGO, Souleymane ZIO, Hama BA-FATOUMATA, Gerard COULIBALY, Aly SAVADOGO

Prevalence and antibioresistance of Escherichia coli and Salmonella isolated from lettuce and irrigation water in Ouagadougou, Burkina Faso

Sibiri Sylvain ROUAMBA, Namwin Siourimè SOMDA, François TAPSOBA, Asseto SOMDA, Marie-Laurence Paulette OUÉDRAOGO, Elie KABRÉ, Lassana SANGARÉ, Aly SAVADOGO

Total gossypol and oxidation levels of refined cottonseeds oils and crude peanut oils produced in Burkina Faso

Zio, S., Tarnagda, B., Zongo, O., Boro, A., Elothmani, D., LE Meurlay, D., Lancon Verdier, V. and Savadogo, A.

Study on antioxidant activity of crude peanut oils and refined cottonseed oils from Burkina Faso

Souleymane Zio, Bakary Tarnagda, Flibert Guira, Driss Elothmani, Dominique Le Meurlay, Vanessa Lancon Verdier, Pierre Picouet, Aly Savadogo

Prevalence of Intestinal Opportunistic Parasites Infections among HIV Positive Children in the University Hospital Center Yalgado Ouédroago of Ouagadougou, Burkina Faso

Traoré Roukiatou1*, Zongo Cheikna, Zongo Oumarou, Ouédraogo Ganamé Abasse, Zida Adama, Yonaba Caroline, Traoré Yves, Savadogo Aly