Serotyping and antimicrobial resistance of enteropathogenic Escherichia coli and enterohemorrhagic E. coli O157 isolated from children under five years of age with diarrhea in rural Burkina Faso

Rene Dembele, Isidore Juste O. Bonkoungou, Ali Konate, Gertrude Bsadjo Tchamba, Hadiza Ibrahim Bawa, Evariste Bako, T. Serge Bagré, Asseta Kagambega, Cheikna Zongo, Alfred S. Traore, Nicolas Barro

Occurence and antimicrobial susceptibility of Escherichia coli and Salmonella spp. isolated from zoom-koom beverage and ice in Ouagadougou, Burkina Faso

Gertrude Bsadjo-Tchamba, Hadiza Ibrahim Bawa, Ariane Nzouankeu, Touwendsida Serge Bagré, René Dembélé , Isidore Juste O. Bonkoungou, Cheikna Zongo, Aly Savadogo, Alfred S. Traoré, Nicolas Barro

Antibiotic susceptibility of Escherichia coli and Salmonella strains isolated from raw and curds milk consumed in Ouagadougou and Ziniaré, Burkina Faso

Touwendsida Serge Bagré, Assèta Kagambèga, Hadiza Ibrahim Bawa, Gertrude Bsadjo Tchamba, René Dembélé, Cheikna Zongo, Aly Savadogo, Hebib Aggad, Alfred S. Traoré and Nicolas Barro

Bioactive molecules from bacteria strains: case of bacteriocins producing bacteria isolated from foods

Essodolom TAALE, Aly SAVADOGO, Cheickna ZONGO, Andre J ILBOUDO and Alfred STRAORE

Essai de production de protéines d’organismes unicellulaires par des souches de levures à partir de résidus de tubercules de patate douce et d’igname

Nicolas Ouédraogo, Aly Savadogo, Marius K. Somda, Cheikna Zongo, Alfred S.Traore