Antioxidant, xanthine oxidase and lipoxygenase inhibitory activities and phenolics of Bauhinia rufescens Lam.(Caesalpiniaceae),
Auteur(s): M. COMPAORE et al.,
Auteur(s) tagués: Moussa COMPAORE ;
Résumé

An aqueous acetone extract of the stem with the leaves of Bauhinia rufescens and its fractions were analysed for their antioxidant and enzyme-inhibitory activities, as well as their phytochemical composition. For measurement of the antioxidant activities, the 2, 2-diphenyl-1-picrylhydrazyl, 2, 2′-azinobis (3-ethylbenzoline-6-sulphonate) and the ferric-reducing methods were used. The results indicated that the aqueous acetone, its ethyl acetate and n-butanol fractions possessed considerable antioxidant activity. Further, the xanthine oxidase and lipoxygenase inhibitory assays showed that the n-butanol fraction possessed compounds that can inhibit both these enzymes. In the phytochemical analysis, the ethyl acetate and the n-butanol fractions of the aqueous acetone extract were screened by HPLC–MS for their phenolic content. The results indicated the presence of hyperoside …

Mots-clés

Antioxidant activities flavonoids phenolics HPLC Bauhinia rufescens

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