Nutraceutical potential of the pulp of five cultivars of watermelon [Citrullus lanatus (Thunb.) Matsum. & Nakai] grown in Burkina Faso

David Bazie KIESSOUN KONATÉ Kabakdé KABORE Roger DAKUYO Abdoudramane SANOU Hemayoro SAMA Mamoudou H. DICKO, Prof

Physical and Phytochemical Properties of the Rind of Five Watermelon Cultivars

David Bazié, Kiessoun Konaté, Dakuyo Roger, Kabakdé Kaboré, Abdoudramane Sanou, Hemayoro Sama, Mamoudou Hama Dicko

Correlating the morphology of Anacardium occidentale L. fruits from 30 orchards with their physicochemical andtheir nutritional properties

Roger Dakuyo, Kiessoun Konaté, David Bazié , Abdoudramane Sanou , Kabakdé Kaboré , Hemayoro Sama , Balmoussa Santara , Frédéric Anderson Konkobo and Mamoudou Hama Dicko

Effects of growing zones on nutritional and bioactive compounds of by-products of two tomato cultivars

Kabakdé Kaboré, Kiessoun Konaté, David Bazié , Roger Dakuyo, Abdoudramane Sanou, Hemayoro Sama, Balamoussa Santara, Mamoudou Hama Dicko

Nutraceutical potential of the pulp of five cultivars of watermelon [Citrullus lanatus (Thunb.) Matsum. & Nakai] grown in Burkina Faso

David Bazié, Kiessoun Konaté, Kabakdé Kaboré, Roger Dakuyo, Abdoudramane Sanou, Hemayoro Sama & Mamoudou Hama Dicko