| Titre du chapitre | Editeur | Annee | Auteurs | Pagination |
|---|---|---|---|---|
| Involved Microorganisms in the Production of Indigenous Fermented Food from West Africa: Technological Characteristics and Probiotic Power | intechopen | 2024 | Essodolom Taale, Banfitebiyi Gambogou, Adama Sawadogo, Hama Cissé, Tiatou Souho, Sabiba Kou’santa Amouzou and Atti Tchabi | |
| Combined Application of Subsurface Drainage and Fertilization, a Method to Reduce the Effects of Iron and Sulfide Toxicities in Irrigated Rice Fields in Burkina Faso | Springer | 2023 | Otoidobiga C. Harmonie, Sawadogo Adama, Wonni Issa, Asakawa Sussumu, Traore Alfred et Dianou Dayéri |